Togurt Dip
Togurt - Tomato Yogurt Dip
Diced tomatoes, cloves, elaichi, salt, .25 sliced chilli
2 cups of yogurt
Optional: Almonds, mint leaves (pudina)
Put in blender and blend away. Then, lay thick dip over multigrain bread and devour. You can also use this dip along with baby carrots.
Happy Breakfast!
Diced tomatoes, cloves, elaichi, salt, .25 sliced chilli
2 cups of yogurt
Optional: Almonds, mint leaves (pudina)
Put in blender and blend away. Then, lay thick dip over multigrain bread and devour. You can also use this dip along with baby carrots.
Happy Breakfast!

1 Comments:
Hey Somik, thanks for the recipe. I had absolutely loved this dip at the olema retreat. yummy! -sudeshna
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